I'm not sure why Cabot doesn't suck it up and go OU Kosher year round, especially after my horrifying incident with their hashgacha, Tablet K, over the summer in Middlebury, Vermont, but at least they have the decency to run a limited production of OU Kosher for Passover Sharp Cheddar Cheese once a year. ONCE a year, folks. One of the local shuls is doing a fundraiser, and on the Cabot website they even tout the option of selling their cheese as a fundraiser.
So go buy some. And then write a letter to Cabot begging them to sell the business of kashrut to the OU permanently!
5 comments:
that looks awesome, but it is probably not chalav yisrael, right? I think they need to be clear about that on their website for those consumers who only eat chalav yisrael products.
Thanks for the Cabot love! Our farmers thank you (and so do I :)
I linked to your post from our facebook page, too! www.facebook.com/cabot
~Wendy
Cheese freezes nicely so stock up!
@HSaboMilner You know, I don't know if it's Chalav Yisrael. And Wendy there didn't mention it ... so no clue.
@Wendy I wasn't really spreading love ... more frustration that it isn't OU all year round!
@TMC That's what Tuvia says. I don't know how I feel about freezing cheese :\
not chalav yisrael. koshergourmetmart.com sells it too!
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